ASIAN FUSION – 28. OCTOBER

Our Asian Fusion event is a celebration of different styles of asian food. There will be a mix of indian, chinese and thai food on the menu. They say 2 chefs can not fit in one kitchen but we are going to explode it with lots of surprises for you. Once more we are honored to have the master chef Vijai Sareen with us.

Be a part of this mouthwatering celebration with your friends and family and enjoy our special dishes. Prices : kr 300,- for adults, and 150 for kids 6 – 12 years old. Under 6 years old for free. 

It is necessary to make table reservations so please register on the event on facebook, or send us a message here. Table settings : 15:00 – 17:00, 18:00 – 20:00


– Starters –

Cauliflower Manchurian 

Indo-Chinese cauliflower with tasty sauce, both kids’ and adults’ favorite

Fresh green mango & papaya salad

crispy and tasty Thai salad with shrimps

Dahi Bhalla

Indian delicious and fluffy bhallas with sweetened curd, tangy chutney and chatt masala


 

– Main course –

Wok of life 

vegetarian Chinese noodle dish with fresh asian vegetables directly from our shop in a special sauce

Thai yellow chicken curry 

Halloween creamy savory curry which is best friend of the jasmine rice

Chicken jalfrezi 

Indian tender chicken curry cooked in aromatic tomato sauce with veggies and spices

Lamb korma

Indian style lamb meat in mild and rich fragrant curry with fresh coriander)


– Dessert –

Berries pie

buttery crumbly crust filled with juicy and flavorful berries

Soji Halwa 

Nutty almonds and cashews semolina base Halwa


– Drinks –

Asian juices 

Masala (spiced) tea 

Aromatic spiced coffee


 

 

 


 

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